QA/QC Officer

Description

Prime Human Resource Services (Pvt) Ltd seeks a diligent QA/QC Officer to ensure the quality and safety of products within the food industry and laboratory settings. This role requires a professional with 1 to 2 years of experience in quality assurance, quality control, or a related area, with a focus on food industry standards. The QA/QC Officer will monitor compliance with established procedures and quality systems, perform detailed inspections and tests, and implement corrective and preventive actions to maintain the highest levels of product quality and safety. The position does not involve managing a team but demands a strong individual contributor who can work independently and maintain thorough documentation. The ideal candidate possesses a solid understanding of quality management systems and quality control procedures, including standard operating procedures (SOPs). Familiarity with the food industry environment is highly preferred, as it enhances the ability to apply relevant quality standards effectively. This role offers a competitive salary range of Rs. 50,000 to 55,000, negotiable based on experience, and provides an opportunity to contribute to the continuous improvement of product safety and compliance within an established organization.

Responsibilities

• Implement and maintain quality management systems in line with company policies and industry standards.
• Conduct regular inspections and tests of raw materials, in-process goods, and finished products to ensure compliance with quality standards.
• Review and update standard operating procedures (SOPs) to reflect current regulatory requirements and best practices.
• Identify non-conformities and deviations through thorough quality inspections and data analysis, and take prompt corrective and preventive actions.
• Maintain detailed records of inspections, tests, deviations, and corrective actions to support quality audits and regulatory compliance.
• Collaborate with production and laboratory teams to ensure quality standards are embedded in operational processes.
• Monitor and control the calibration of testing and inspection equipment to guarantee accurate results.
• Assist in the preparation for internal and external quality audits and participate in closing audit findings efficiently.
• Support continuous improvement initiatives by analyzing quality data and recommending process enhancements.
• Ensure all activities adhere to food safety regulations and company quality standards to protect consumer health and brand reputation.

Experience

2 Years

Apply By

Oct 18, 2026

Required Skills

• Quality Management Systems
• Inspection and Testing
• Corrective And Preventive Actions
• Food Safety Standards
• Standard Operating Procedures (SOPs)
• Quality Control Procedures

Nice to Have Skills

• Audit Preparation
• Data Analysis